Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of coffee.
2016-06-04 Coffee how much which kind coffee beans flavor better Italy coffee general homeMost people mistakenly think that coffee is sour if it is not fresh, and sour coffee is not good. This is really a great smear and misunderstanding! In fact, coffee itself is an acidic beverage. Whether coffee is sour or not depends on the baking degree of beans. The longer the baking time is, the higher the caramelization degree is, and the more acidic substances are destroyed, the less sour it is, and the shorter the baking time is, the lower the caramelization degree is.
2015-05-29 Sour coffee baking relationshipsMiss, why is the breakfast coffee sour today? I don't like it. Could you give me a cup of coffee that is not sour? This problem has been bothering coffee makers. Most people mistakenly think that coffee is sour if it is not fresh, and sour coffee is not good. This is really a great smear and misunderstanding! In fact, coffee itself is an acidic drink. Whether coffee is sour or not depends on the baking degree and roasting of beans.
2015-05-27 Knowledge coffee sour taste basics common senseBreakfast in Paris is milk coffee: large cups without handles are filled with milk coffee. If you drink slowly in a quilt on a winter morning, the body warms up and the sense of tiredness disappears. Put the French-roasted deep-fried coffee and the same amount of warm milk in two cups, one in each hand (the solidified grease film will float on the milk, be careful not to overheat the milk
2014-08-11 Coffee knowledge coffee charm coffee encyclopediaBreakfast in Paris is milk coffee: large cups without handles are filled with milk coffee. If you drink slowly in a quilt on a winter morning, the body warms up and the sense of tiredness disappears. Put the French-roasted deep-fried coffee and the same amount of warm milk in two cups, one in each hand (the solidified grease film will float on the milk, be careful not to overheat the milk
2014-05-22 Coffee culture coffee charmBreakfast in Paris is milk coffee: large cups without handles are filled with milk coffee. If you drink slowly in a quilt on a winter morning, the body warms up and the sense of tiredness disappears. Put the French-roasted deep-fried coffee and the same amount of warm milk in two cups, one in each hand (the solidified grease film will float on the milk, be careful not to overheat the milk
2014-10-30 Coffee knowledge coffee encyclopedia coffee charmBreakfast in Paris is milk coffee: large cups without handles are filled with milk coffee. If you drink slowly in a quilt on a winter morning, the body warms up and the sense of tiredness disappears. Put the French-roasted deep-fried coffee and the same amount of warm milk in two cups, one in each hand (the solidified grease film will float on the milk, be careful not to overheat the milk
2016-09-30 Coffee culture charm Paris breakfast that is milk coffee no handleCappuccino coffee cappuccino (Italian: Cappuccino) means Italian foam coffee. In the early 20th century, the Italians developed cappuccino coffee. On the espresso, pour in the milk foamed with steam. The color of the coffee is like a Franciscan monk covering a dark brown coat with a headscarf, cappuccino
2014-06-16 Fine coffee cappuccino coffeeThe origin of the cappuccino name cappuccino coffee is a change of Italian coffee, that is, on the strong coffee, pour steamed milk, when the color of the coffee is like the headscarf on the dark brown coat of the cappuccino church monks, hence the name coffee. It sounds complicated. Take a look at the following analysis. It turns out that the church of St. Franciscan was founded after 1525.
2014-08-12 Cappuccino coffee name.Cappuccino coffee is a variation of Italian coffee, that is, strong coffee is poured with steamed milk, and the color of the coffee is like the headscarf on the dark brown coat of cappuccino monks, hence the name caffeine. It sounds complicated. Take a look at the following analysis. It turned out that the monks of the St. Franciscan Church, founded after 1525, wore brown robes.
2015-04-29 Coffee basics common sense Cabo Chino name origin coffeeSAECO Royal Cappuccino automatic coffee machine brand name: Saeco Royal Cappuccino origin: Italian product model: Royal Cappuccino product specification: 390*395*455mm boiler capacity: 2.4L voltage / power: 220v/1600w color: silver product features: Saeco royal series of flagship members, complete functions. With
2015-07-08 Fully automatic coffee maker SaecoRoyalCappuccino SSAECO Royal Cappuccino automatic coffee machine brand name: Saeco Royal Cappuccino origin: Italian product model: Royal Cappuccino product specification: 390*395*455mm boiler capacity: 2.4L voltage / power: 220v/1600w color: silver product features: Saeco royal series of flagship members, complete functions. With
2015-09-23 SaecoRoyalCappuccino fully automatic coffee maker SLatte coffee is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only espresso
2014-10-14 Coffee knowledge boutique coffee science coffee common senseEspresso is an Italian coffee bar, meaning on the spur of the moment and for you. It is also possible that it is not appropriate to translate it into a cup of coffee. What is Espresso? If you get up, you will get many different answers. Indeed, after 00 years of development, Espresso has become a kind of life and art. There is a kind
2014-09-04 Espresso Italian concentrateThe coffee machine has almost become a symbol of modern life. In the fast-paced life and work, people always have to maintain high enthusiasm and full spirit to deal with numerous and trivial things. When you are tired, if you can make a cup of steaming strong coffee, life will be too comfortable. As a result, the coffee machine came into being and went into thousands of households. Today, the editor is going to introduce you to espresso.
2015-11-02 Italian coffee machine usage almost become modern live logoThe world's most complete knowledge of coffee, you can not drink, can not help but know. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes don't so much like espresso.
2015-04-13 Coffee basics common sense in the world good what is the world the most complete coffee knowledgeViennese Fanz George Kolschitsky, the founder of Cafe Latte with Milk and Coffee, will talk about the origin of Cappuccino in this issue.
2014-06-14 Coffee culture cappuccino coffee storyWhat's the difference between latte and cappuccino? both are espresso, but there are still some differences between them.
2014-05-15 Coffee knowledge latte cappuccinoCoffee machine brand: Rancilio Lanchio model: CLASSE-7 item number: 4894 function: Italian mode of use: semi-automatic coffee maker classification: pump coffee machine capacity: under 5 cups brand name: Rancilio Classe 7 semi-automatic coffee machine origin: Italian product model: Classe 7 product specifications: 750*495*520mm boiler capacity: 11
2015-12-11 Brand coffee maker introduction Lanqi Leo Rancilio CLASSWith the rapid development of China's economy and the substantial increase in per capita income, people pursue a higher quality of life and a better standard of living. Coffee is a kind of health drink with unique taste, which is loved by consumers, especially middle-aged and young people. With the expansion of coffee consumer groups, coffee culture also came into being, coffee has become an indispensable thing in people's life. Annual coffee consumption in China 4
2015-03-14 Common coffee type origin characteristics with the rapid development of China's economy per capita